People have different tastes so there is no one who can tell you that a certain place has the best Philly cheesesteak, but you alone. This is because people have their own personal preferences when it comes to which the best Philly cheesesteak around is. Some people want their Philly cheesesteak in toasted and crispy rolls but others want their rolls soft and chewy. There are those who enjoy cheesesteak that drip with grease but other complain about having too much grease that makes the roll soggy. There are those who prefer thin slices of meat but others want larger slices or small chunks. Knowing the ingredients of great cheesesteak is important. Knowing the ingredients of a good cheesesteak will help you just which among the places offer the best cheesesteak for you.
It is important for a cheesesteak to have a solid roll. The roll should be chewy; not too tough or too airy. While the most popular brand is Amoroso rolls, there are places where they make their own rolls. The rolls, whatever brand they used, must be chewy. It is not good to use potato rolls for a cheesesteak.
There should be a generous portion of meat in the cheesesteak. Every space in the roll should have meat. The standard meat for cheesesteak is beef. There are places where beef is substituted with chicken. If you are a first-time, you should get beef cheesesteak even if chicken cheesesteak is also delicious.
Cheez Whiz or American or provolone cheese are the types of cheese used for a cheesesteak. No other kind of cheese will do.
Cheesesteak is not complete without its toppings. Cheesesteak is great with fried onions. With onions, your cheesesteak tastes better. Hot or sweet peppers as toppings also taste great. Beyond onions and peppers, your cheesesteak becomes fancy. If you want a pizza cheesesteak, then you just have to add pizza sauce. You can also make it a cheesesteak hoagie by adding tomato, lettuce, and mayo. All these types of cheesesteaks are delicious in their own rights. The original, simple, classic beef cheesesteak with fried onions and American cheese will be the best cheesesteak for first-timers.
There is a correct way of ordering cheesesteak which makes your experience and everybody else’s pleasant. Here are some tips.
Don’t say Philly cheesesteak when you are in Philly. It makes you sound like a tourist. You can say Philly if you’re in LA.
Cheez Whiz, American or Provolone cheese are your only cheese choices. Never as for Swiss cheese.
Just say wit or without. This refers to onions.
Minimize the words to convey what you want. You don’t order cheesesteak when that is the only food they serve. Just focus on specifics like Whiz wit which means cheesesteak with Cheez Whiz and fried onions. If you want cheesesteak with provolone cheese without onions say Prov witout.